Food & Beverage

New Missouri training program certifies food and beverage industry technicians

The one of a kind program will initially only be available in Kansas City and Chicago. Through a partnership with ITT Technical Institute and leading food and beverage companies,the Food Processing ... Read More

New company supporting non-GMO production opens Missouri processing facility

Malden Specialty Soy, LLC announces plans to invest $2.2M in a new facility for processing non-GMO soybeans in Southeast Missouri Malden, MO, September 28, 2015 — Increased consumer demand for NON-GMO ... Read More

KC Bier embarks on $1.2M expansion, including bottling line

KC Bier Co.’s growth has far exceeded the expectations of founder Steve Holle, reaching the point where needs to launch a big expansion project. Based in Kansas City’s Waldo neighborhood, the ... Read More

Kraft plans $114 million Columbia expansion

Kraft Foods is seeking a 75 percent property tax break for 10 years on a planned $114 million investment in equipment and infrastructure at its Columbia plant. The Columbia Board of ... Read More

How Two Brothers from Missouri Built the Largest Independent Free-Range Egg Operation in America

A tall, bespectacled man pushing a baby stroller approaches Stanton Brothers Eggs at the Columbia Farmers’ Market in Columbia, Missouri. It’s a booth right near the entrance clearly designated by a ... Read More

Three Dog Bakery eyes expansion

Kansas City-based Three Dog Bakery is expanding in more ways than one. The all-natural dog treat and food business recently became Global Food Safety Initiative-certified, which opens multiple doors. Three Dog ... Read More

Schnucks picks location for $100 million distribution facility

Schnuck Markets Inc. officials said Thursday they will begin construction this summer on a new distribution center, estimated to cost $100 million, in north St. Louis County. The St. Louis grocery ... Read More

Dailys Premium Meats to Build New Facility in St. Joseph, Create 212 New Jobs

Daily’s Premium Meats, a meat processing company specializing in “sliced-to-order” naturally smoked bacon, announced it will build a new, 100,000 square-foot facility in St. Joseph, Mo. Daily’s expects to hire 212 ... Read More

Piney River Brewing Undergoing $1 Million Expansion Project

Piney River Brewing will soon be available to more craft beer fans across the Ozarks after the completion of a $1.2 million expansion that began this week at the Bucyrus, MO ... Read More

DED announces expansion of St. Louis craft Brewery

The Missouri Department of Economic Development (DED) today announced that Brew Hub will open a new craft brewery in Chesterfield. The company’s expansion includes a $16.8 million capital investment and is ... Read More